Inspection Report

Florida DBPR Inspection Report
Completed

YOUR PLACE BAR N GRILL

13245 ATLANTIC BLVD. # 2 · JACKSONVILLE · Duval County · FL 32225

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Inspection Summary

Inspection dateNovember 12, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3466023
Visit number1
Inspection Visit ID8777020
DBPR license2613362

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority01B-07-4

High Priority – Food with mold-like growth. See stop sale. Marinara sauce

Stop Sale

Intermediate 2

#4Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Soda guns at bar black soiled residue under red cap

Basic 2

#1Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Employees personal food in glass reach in cooler, placed plastic container. **Corrective Action Taken**

Corrective Action Taken
#2Basic03A-05-5

Basic – Time/temperature control for safety food not maintained frozen solid in a freezer. Stand up freezer in rear of kitchen wings 42f all items in freezer thawed. Person in charge states freezer was left open. Advised to monitor.

Inspector observations synchronized from DBPR on September 22, 2026 12:08 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.