HOLIDAY INN EXPRESS & SUITES Inspection – August 30, 2024

High Priority 1

#6High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. In hallway to kitchen, pipe glue and Lysol spray on shelf over togo bags. Employee had items moved. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#7Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. spray bottle (benzenesulfonic)- no test kit available. **Repeat Violation**

Repeat Violation

#8Intermediate16-62-1

Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Establishment has high temp dish machine, no testing device available. **Repeat Violation**

Repeat Violation

Basic 5

#1Basic32-12-5

Basic – Covered waste receptacle not provided in women's bathroom.

#2Basic51-18-6

Basic – No copy of latest inspection report available. Operator not able to find last report.

#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At buffet, plate above nozzles on juice dispenser has build up. Employee cleaned during inspection. **Corrected On-Site**

Corrected On-Site

#4Basic33-16-4

Basic – Open dumpster lid. Both lids open with bagged trash.

#5Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. At hallway to kitchen, mop stored in mop bucket wringer.

Florida Food Watch