Inspection Report

Florida DBPR Inspection Report
Completed

GOLDEN CORRAL #871

5525 W CORTEZ RD · BRADENTON · Manatee County · FL 34210

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Inspection Summary

Inspection dateMarch 6, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3466281
Visit number1
Inspection Visit ID8777278
DBPR license5104333

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at their buffet grill cooler: Chicken (48F – Cold Holding); Beef (46F – Cold Holding). Operator stated it had been out for approximately 2hrs. Operator placed more ice and surrounded the product. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#6Intermediate16-62-1

Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Observed no device available to test their high temp dish machine.

Basic 4

#1Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine. Observed the top of the dish machine with debris build up.

#2Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Observed the coffee filters at the server stations not properly stored when not in use. Operator placed these in their bags. **Corrected On-Site**

Corrected On-Site
#3Basic36-50-4

Basic – Unclean building components, attachments or fixtures. Observed the general walk in coolers fan covers with debris buildup.

#4Basic21-38-4

Basic – Wiping cloth sanitizing solution stored on the floor. Observed multiple buckets of wash cloth sanitizer stored on the floor of the establishment. Operator placed these buckets off the floor. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 13, 2026 1:14 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
2 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.