YUCATAN BEACH STAND
250 OLD SAN CARLOS BLVD · FORT MYERS BEACH · Lee County · FL 33931
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 3
14-31-5High Priority – Nonfood-grade container used in direct contact with food. Tortilla chips stored in large non food grade janitorial container.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw salmon stored over ready to eat cooked shrimp in walk in cooler. Operator moved food to proper storage. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler under char grill ground beef (48 F – Cold Holding); fish (47 F – Cold Holding), per operator less than two hours. Operator placed bags of ice to help rapidly cool. **Corrective Action Taken**
Intermediate 4
01C-02-4Intermediate – Establishment not maintaining clam/mussel/oyster tags for 90 days.
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Hand sink on cooks line used a rinse sink. Hand sink at bar used as dump sink
41-21-4Intermediate – Original container of toxic substance or chemical does not bear the manufacturer's label. Hanging at soda bag in box rack.
35A-15-4Intermediate – Wild bird present inside establishment. Wild bird observed inside enclosed bar area.
Basic 5
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. In dish room above clean silverware. Operator removed. **Corrected On-Site**
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Apple and two bottles of flavored water in reach in freezer on cooks line. Operator removed **Corrected On-Site**
06-06-5Basic – Frozen time/temperature control for safety food being slacked at room temperature is no longer frozen solid. Scallops at back prep area thawing at room temperature scallops (35 F -Cold Holding)
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. In public mens room.
33-16-4Basic – Open dumpster lid. This is a repeat violation from previous inspection dated 06-04-2024 **Repeat Violation**
Inspector observations synchronized from DBPR on September 22, 2026 12:20 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.