Inspection Report

Florida DBPR Inspection Report
Completed

MACILLON GRIO FISH AND CHICKEN

1026 NE 167 ST · MIAMI · Dade County · FL 33162

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Inspection Summary

Inspection dateAugust 12, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3466428
Visit number1
Inspection Visit ID8777425
DBPR license2332724

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority22-43-4

High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed Triple Sink (Quaternary 300+ppm), operator added more water Triple Sink (Quaternary 200ppm). **Corrected On-Site**

Corrected On-Site
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Turkey (73F – Cold Holding); goat (64F – Cold Holding) stored on top of the prep table for less than 3 hours, as per operator. Items were placed in the reach in freezer for rapid cooling. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#6Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed handwashing sink in the kitchen blocked by containers and a chair. Operator removed. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gasket soiled at the kitchen reach in cooler. Observed exterior of the microwave soiled. Operator cleaned during the inspection. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Observed clean containers with old labels stuck on them.

#3Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Operator cleaned during the inspection.

Inspector observations synchronized from DBPR on September 30, 2026 1:28 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.