PANERA BREAD #4194
1010 LAKE SUMTER LANDING · THE VILLAGES · Sumter County · FL 32162
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-16-4High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee took a customers order at the front counter typing in order on computer, walked over to the pastry display area and grabbed a pastry for customer without first washing hands. Spoke to manager about washing hands after taking orders before they handle any food.
35A-02-7High Priority – Live, small flying insects found. 1 fly on sneeze guard on front counter by pastries.
41-10-4High Priority – Toxic substance/chemical improperly stored. Box of sanitizer wipes by coffee grounds in coffee filters on table behind front counter, manager moved chemical wipes away from food. **Corrected On-Site**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. White cutting boards hanging on shelf in prep area stained.
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 1 employee food safety training expired 9/2024.
Basic 5
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Air vent soiled above thermalizer on the back line.
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. One white cutting board hanging in prep area with cut marks.
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Exterior door in kitchen leading to refuse area, sun shining through the bottom indicating a door gap.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Catering reach in cooler door jam area is soiled on cooks line. **Repeat Violation**
16-48-4Basic – Old food stuck to clean dishware/utensils. One plastic container on shelf above Three compartment sink with old food debris, manager moved item to dirty dish area. **Corrective Action Taken**
Inspector observations synchronized from DBPR on September 9, 2026 12:15 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.