BONEFISH GRILL
14218 SW 8 ST #11 · MIAMI · Dade County · FL 33184
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked asparagus (54F – Cold Holding) inside reach in cooler across cook line. As per employee, for approximately 2 hrs. Employee placed product in walk in cooler for rapid cooling. **Corrective Action Taken**
41-18-4High Priority – Warewashing sanitizing solution exceeding the maximum concentration allowed. Observed Bar Triple Sink (Quaternary 1130+ppm). Employee discarded the solution and filled with new solution retest Triple Sink (Quaternary 700ppm). **Corrected On-Site**
Intermediate 1
31B-03-4Intermediate – No soap provided at handwash sink. Observed at mens room. **Repeat Violation**
Basic 6
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed cleaned pots not inverted at storage area. Employee properly inverted the pots. **Corrected On-Site**
36-22-4Basic – Floor area(s) covered with standing water. Observed at ware washing area.
14-69-4Basic – Ice buildup in reach-in freezer. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled.
33-16-4Basic – Open dumpster lid.
29-49-6Basic – Standing water in bottom of reach-in-cooler. Observed next to fryer and bar.
Inspector observations synchronized from DBPR on October 2, 2026 2:05 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.