Inspection Report

Florida DBPR Inspection Report
Completed

SUNNYSIDE CAFE

4900 N TAMIAMI TRL · SARASOTA · Sarasota County · FL 34234

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Inspection Summary

Inspection dateJuly 18, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3467093
Visit number1
Inspection Visit ID8778090
DBPR license6801550

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw pork stored over ready to eat feta. Operator removed the feta. **Corrected On-Site**

Corrected On-Site
#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at the bar reach in cooler: Half and Half (47F – Cold Holding); Milk (47F – Cold Holding). Operator stated it had been there for approximately 2hrs. Operator placed them in a different reach in cooler. **Corrective Action Taken**

Corrective Action Taken

Basic 5

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black build up on the ice machine.

#2Basic08B-38-4

Basic – Food stored on floor. Observed milk stored on the floor of the walk in cooler and containers of potatoes on the floor of the walk in freezer. Operator placed items on shelves. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#3Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed multiple scoop handles in contact with food in sugar and flour containers. Operator removed the scoops. **Corrected On-Site**

Corrected On-Site
#4Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient air thermometers in any of their small reach in coolers.

#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed grease build up on the hood filters above the fryer. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on October 2, 2026 1:19 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.