CHINA FUN
27423 S DIXIE HWY #18 · NARANJA · Dade County · FL 33032
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 3
41-07-4High Priority – Container of medicine improperly stored. Observed personal medications next to food by 3 compartment sink. **Corrected On-Site**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored above cooked sauces inside reach in cooler at cook line. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked crispy chicken (48F – Cold Holding); cooked pork (54F – Cold Holding); cooked spring rolls (53F – Cold Holding) on reach in cooler at front counter as per Manager over 24 hours. Manager discarded during inspection. **Corrected On-Site**
Basic 11
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Observed in all units atcook line. Also at walk in cooler/freezer.
50-09-4Basic – Current Hotel and Restaurant license not displayed. **Repeat Violation**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Observed at the back door.
08B-38-4Basic – Food stored on floor. Observed cooking oil container stored on floor at cook line. **Corrected On-Site**
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed on rice container at dry storage area. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets on all units at cook line.
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Observed personal drink inside reach in cooler at cook line. **Corrected On-Site**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed at cook line.
08B-12-5Basic – Stored food not covered. Observed raw rice container not covered at dry storage area. **Corrected On-Site** **Repeat Violation**
21-09-4Basic – Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. Observed at cook line. **Corrected On-Site** **Repeat Violation**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed salt,sugar and msg containers not identified with common name at cook line. **Repeat Violation**
Inspector observations synchronized from DBPR on September 30, 2026 1:26 PM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.