THE LOOP
869 SADLER RD STE 1 · FERNANDINA BEACH · Nassau County · FL 32034
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 4
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In reach in cooler on cook line, raw ground beef stored over ready to eat mushrooms. Items moved and stored correctly. **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In flip top cooler on main cook line, dip sauce (made with buttermilk) 53F. Sauce placed into service approximately 4.75 hours prior. Sauce discarded. See stop sale.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In flip top cooler on main cook line, dip sauce (made with buttermilk) 53F. Sauce placed into service approximately 4.75 hours prior. Sauce discarded. See stop sale.
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker missing at the both ends of the splitter for mop sink faucet where two black hoses are attached.
Basic 7
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Ceiling in laundry/storage area.
14-71-4Basic – Duct tape used to repair nonfood-contact surface. Duct tape on dryer in small storage area.
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Clean storage pans stored on rack/shelf near dish area. **Repeat Violation**
36-73-4Basic – Floors, walls, and/or ceilings soiled/has accumulation of debris. Floor and wall near ice machine in kitchen. Ceiling vent above prep table near walk in cooler. **Repeat Violation**
02D-03-4Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Cookies displayed at front counter for customer self service. Cookies moved behind counter for employee service. **Corrected On-Site**
25-05-4Basic – Single-service articles improperly stored. Cases of single use spoons on floor near front counter.
36-30-4Basic – Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Wall in small prep area near walk in cooler has unsealed piece of wood attached.
Inspector observations synchronized from DBPR on September 24, 2026 12:30 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.