Inspection Report

Florida DBPR Inspection Report
Warning

DOUBLETREE SUITES BY HILTON MELBOURNE BEACH OCEANFRONT

1665 N SR A1A · MELBOURNE · Brevard County · FL 32903

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Inspection Summary

Inspection dateNovember 14, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3467764
Visit number1
Inspection Visit ID8778761
DBPR license1502606

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority22-57-6

High Priority – Heat strip failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface and/or high temperature holding thermometer did not reach 160F. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. **Warning**

Warning
#8High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Shell eggs over cheese in prep table. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#9Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Chicken tortilla soup not date marked. **Corrected On-Site**

Corrected On-Site

Basic 6

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice bin in server station has black mold like substance inside.

#2Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice buckets not stored inverted. **Corrected On-Site**

Corrected On-Site
#3Basic38-01-4

Basic – Light shield damaged/in disrepair. Light lens in dish pit area has water stained, and one is cracked.

#4Basic14-20-4

Basic – Ripped/worn tin foil used as shelf cover. Foil on stove top is soiled.

#5Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Faucet on cook line dripping.

#6Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Flour in dry storage room not labeled. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 21, 2026 2:13 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 38 · Required lighting and protected fixtures/bulbs
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.