Inspection Report

Florida DBPR Inspection Report
Warning

LAN XANG-LAO.THAI.VIETNAMESE.DIM SUM LLC

1400 COLONIAL BLVD, STE 57 · FORT MYERS · Lee County · FL 33907

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Inspection Summary

Inspection dateNovember 12, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3467935
Visit number1
Inspection Visit ID8778932
DBPR license4606697

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate8 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 3

#9High Priority22-41-4

High Priority – Dishmachine (chlorine 00ppm)sanitizer not at proper minimum strength. Operator discontinued use of dishmachine for sanitizing and set up triple sink (chlorine 100ppm)sanitization until dishmachine is repaired and sanitizing properly. **Warning**

Warning
#10High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In reach-in cooler at cook line; raw shrimp stored over mix herbs. Operator removed mix herbs to proper storage. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#11High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Two chemical spray bottles stores above clean plates at cook line. Operator removed all spray bottles to proper storage. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 2

#12Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Hand washing sink at prep area and sushi bar used to stored food containers. Operator removed the food containers. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#13Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled at dish machine area. **Warning**

Warning

Basic 8

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine. **Warning**

Warning
#2Basic33-20-4

Basic – Grease on the ground and pad around grease receptacle. **Warning**

Warning
#3Basic33-11-4

Basic – Missing drain plug at dumpster. **Warning**

Warning
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior of hood soiled with grease. **Warning**

Warning
#5Basic14-17-4

Basic – Walk-in cooler shelves with rust that has pitted the surface. **Warning**

Warning
#6Basic36-27-5

Basic – Wall soiled with accumulated grease behind the hood and cooking equipments. **Warning**

Warning
#7Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses at prep area. **Warning**

Warning
#8Basic36-10-4

Basic – Worn, torn and/or soiled floors/carpeting. Soiled floors at walk-in cooler. **Warning**

Warning

Inspector observations synchronized from DBPR on September 21, 2026 2:28 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 41 · Chemicals and toxic substances
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.