FROSTY'S LAB NITROGEN YOGURT & ICE CREAM
15348 NW 79 CT · MIAMI LAKES · Dade County · FL 33014
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 1
41-15-5High Priority – Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Observed wet sipping towels stored in chlorine sanitation solution of 200 ppm. Operator add water. Recheck 100 ppm. **Corrected On-Site**
Intermediate 3
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed metal container in hand sink located next to three compartment sink. Operator removed it. **Corrected On-Site**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine test kit.
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Basic 6
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cell phone on preparation table.
16-13-5Basic – Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. Observed employees washed metal containers with no soap or sanitation solution. Operator properly set up the three compartment sink, with chlorine sanitation 100 ppm. **Corrected On-Site**
16-46-4Basic – Old labels stuck to food containers after cleaning. Observed old labels on cleaned plastic containers located above three compartment sink.
21-44-1Basic – Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed sanitation bucket on kitchen floor. Operator properly stored it. **Corrected On-Site**
25-05-4Basic – Single-service articles improperly stored. Observed cases of plastic lids, napkins on the floor under front counter.
29-11-4Basic – Water leaking from pipe and/or faucet/handle, On hand sink located at the front line.
Inspector observations synchronized from DBPR on September 18, 2026 12:25 PM.
Violation category totals
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.