Inspection Report

Florida DBPR Inspection Report
Completed

GERONIMOS GRILL

5810 S UNIVERSITY DR STE 121 · DAVIE · Broward County · FL 33328

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Inspection Summary

Inspection dateJuly 15, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3468099
Visit number1
Inspection Visit ID8779096
DBPR license1621550

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority41-07-4

High Priority – Container of medicine improperly stored over flip top cooler in kitchen. Operator moved medicine bottle **Corrected On-Site**

Corrected On-Site
#7High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Hot bid in kitchen; ; chicken wings (117F- Hot Holding) less than 4 hours ago . Operator moved chicken wings to oven and reheated to 170F during inspection. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#8Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance (sanitizer) not labeled in bar. Operator labeled sanitizer **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic24-05-4

Basic – Clean plates not stored inverted or in a protected manner under salad station. Observed standing water from condensation from salad equipment on plates in kitchen . Operator moved plates to be washed, rinsed and sanitized. **Corrective Action Taken**

Corrective Action Taken
#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drinking cup over flip top cooler in kitchen. Operator discarded cup **Corrected On-Site**

Corrected On-Site
#3Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Under storage shelf next to walk in cooler soiled.

#4Basic35B-02-4

Basic – Insect control device installed over food preparation area ( Soda boxes) next to exit door. Operator unplugged equipment **Corrected On-Site**

Corrected On-Site
#5Basic22-16-4

Basic – Reach-in freezer bottom shelf have accumulation of soil residues in kitchen.

Inspector observations synchronized from DBPR on October 2, 2026 1:41 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.