Inspection Report

Florida DBPR Inspection Report
Completed

HARDEE'S

908 NW PINE AVE · OCALA · Marion County · FL 34475

Restaurant history →

Inspection Summary

Inspection dateJuly 23, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3468392
Visit number1
Inspection Visit ID8779389
DBPR license5202990

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical8 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#5High Priority41-07-4

High Priority – Container of medicine improperly stored. Bottle of pain reliever on shelf over single service trays and gloves on cookline.

#6High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Four live flies in kitchen area near unused reach in cooler.

#7High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Bottle of degreaser on prep table over biscuit mix. Moved during this inspection. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#8Intermediate53B-09-4

Intermediate – Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Two certificates provided are photocopied safestaff certificates with employee information written in.

Basic 4

#1Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Two employees working wearing watches and bracelets on arms.

#2Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. In reach in chest freezer near oven containing raw beef patties.

#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters over broiler soiled with grease. Interior of unused reach in cooler soiled with mold like substance. Reach in cooler on cookline next to fryers soiled around door with grease.

#4Basic33-31-5

Basic – Unnecessary items/unused equipment on the premises. Unused reach n cooler near office area.

Inspector observations synchronized from DBPR on October 1, 2026 2:50 PM.

Violation category totals
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 41 · Chemicals and toxic substances
2 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.