Inspection Report

Florida DBPR Inspection Report
Warning

PAL RANCHO

5637 CORAL RIDGE DR · CORAL SPRINGS · Broward County · FL 33076

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Inspection Summary

Inspection dateDecember 11, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3468484
Visit number1
Inspection Visit ID8779481
DBPR license1621115

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 4

#3High Priority03D-02-5

High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. In the kitchen reach in cooler, Everkool Double Door-; rice (57F – Cooling); beans (73F – Cooling); beef ribs (50F – Cooling). The items were prepared yesterday and cooling overnight. The items were discarded. See stop sale. **Warning**

WarningStop Sale
#4High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. In the kitchen reach in cooler, Everkool Double Door-; rice (57F – Cooling); beans (73F – Cooling); beef ribs (50F – Cooling). The items were prepared yesterday and cooling overnight. The items were discarded. See stop sale. **Warning**

WarningStop Sale
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At the bar/coffee area, milk (45F – Cold Holding). The milk was stored out of refrigerator for less than 1 hour. The milk was returned to the refrigerator to chill and cold hold.

#6High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

Intermediate 1

#7Intermediate31A-10-4

Intermediate – Equipment drain line draining into handwash sink. At the hand sink next to the triple sink, a drain line from the ceiling drains into the sink.

Basic 2

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. On everkool cooler

#2Basic14-33-4

Basic – Reach-in cooler shelves with rust that has pitted the surface. On shelves of everkool reach in cooler

Inspector observations synchronized from DBPR on September 20, 2026 12:01 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.