CULVERS OF CLEARWATER
2008 GULF TO BAY BLVD · CLEARWATER · Pinellas County · FL 33765
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-12-4High Priority – Employee switched from working with raw food to ready-to-eat food without washing hands. Cook on 2 occasions touched wrapping that at holds raw ground beef patties, placed it in the garbage and went back to cooking, touching clean utensils, no hand wash. Manager discussed proper hand washing with cook **Corrective Action Taken** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Operator placed food in walk in cooler to cool. cut lettuce (49F – Cold Holding); cheddar cheese (50F – Cold Holding)second temp cooling 46f at 1:47 pm ,lettuce (44F – Cold Holding); cheese (51F – Cold Holding, second temperature 50F cooling); cut lettuce (53F – Cold Holding)second temp cooling at 50f cooling at 1:49 pm . **Corrective Action Taken** **Warning**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Discussed the need to keep nozzles and surrounding areas clean and sanitized. **Warning**
Basic 2
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Operator moved some foods to the walk in cooler and placed others on ice. **Corrective Action Taken** **Warning**
40-06-5Basic – Employee personal items stored in top of boxes of boxed cooking oil in back of kitchen by dry food storage area. Employee removed **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on October 2, 2026 2:16 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.