High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee touched raw chicken with gloves then touched a clean container without removing gloves and washing hands . Reviewed with manager . Manager translated . Employee removed gloves and washed his hands correctly . **Corrective Action Taken**

High Priority – Rodent activity present as evidenced by rodent droppings found. – 3 rodent droppings on floor behind kitchen exit door – 5 rodent dropping on floor under triple sink in kitchen – 9 rodent droppings on floor in storage area between freezers in the expo area -18 rodent droppings on floor near rodent trap under soda boxes in kitchen – 4 rodent droppings on floor under dishwashing area hand sink – 6 rodent droppings on floor near sticky trap under prep table in the beverage station in kitchen – 2 rodent droppings on floor near kitchen swing doors -12 rodent droppings on floor in bar area -36 rodent droppings on floor at hostess stand near license board -11 rodent droppings on floor at sushi bar – 6 rodent droppings on shelves in sushi bar area. – 5 rodent droppings on floor in wait station area