PEKING TAKEOUT INC
11303 N NEBRASKA AVE · TAMPA · Hillsborough County · FL 33612
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 1
41-07-4High Priority – Container of medicine improperly stored. Mouthwash stored on prep table. **Repeat Violation**
Intermediate 6
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with education packet containing cleanup up procedure. **Corrected On-Site**
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products. No probe thermometer available upon request.
22-31-4Intermediate – Non-pitting surface rust on food-contact equipment. Walk in cooler handle.
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Egg rolls, cooked pork not labeled. **Repeat Violation**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Spray bottle under 3 compartment sink not labeled. **Repeat Violation**
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Ran sink 2 minutes, temperature at 79F
Basic 9
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling not smooth throughout kitchen, acoustic ceiling.
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Cutting board
14-71-4Basic – Duct tape used to repair nonfood-contact surface. Duct tape used to repair gaskets on reach in cooler.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee personal items stored above soy sauce. **Repeat Violation**
08B-38-4Basic – Food stored on floor. Oil. **Repeat Violation**
36-68-5Basic – Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling.
51-13-4Basic – No Heimlich maneuver/choking sign posted. Provided operator with education packet containing choking poster.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Front handwashing sink. **Repeat Violation**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed broccoli stored over soy sauce Unwashed lettuce stored over cooked pork.
Inspector observations synchronized from DBPR on September 21, 2026 2:00 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.