Inspection Report

Florida DBPR Inspection Report
Completed

MOES SOUTHWEST GRILL #759

9620 APPLECROSS RD STE 108 · JACKSONVILLE · Duval County · FL 32222

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Inspection Summary

Inspection dateJuly 31, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3468772
Visit number1
Inspection Visit ID8779769
DBPR license2614239

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate7 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority41-07-4

High Priority – Container of medicine improperly stored. In chemical storage closet by customer restroom, window cleaner and degreaser container stored over paper towels.

Intermediate 4

#9Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No clean up plan. Emailed manager DBPR Form HR 5030-103. **Repeat Violation**

Repeat Violation
#10Intermediate53A-04-6

Intermediate – Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ One CFM has been working with company for over six weeks with no proof of CFM. Another CFM present had proof.

#11Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. At hand wash station by triple sink, no paper towels. Manager supplied. **Corrected On-Site**

Corrected On-Site
#12Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Two employees currently working could not provided proof of training. Other employees present had proof of training.

Basic 7

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. In stored container of rice under prep table by ice machine, to go bowl used as scooper.

#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vents above dish machine is soiled.

#3Basic36-73-4

Basic – Floor, walls and or ceiling soiled/has accumulation of debris. Floor under fryer has grease build up. Wall next to dish machine has black mold-like substance. Wall by hand wash station in back of kitchen is soiled/stained. Floor of walk in cooler has build up around door frame. **Repeat Violation**

Repeat Violation
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Side of fryer has grease build up. Around soda nozzle in lobby has old soda build up.

#5Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. 10 plus containers on storage rack by triple sink have old labels.

#6Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Ice bucket next to ice machine not inverted. **Repeat Violation**

Repeat Violation
#7Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Pipe of triple sink leaking when turned off.

Inspector observations synchronized from DBPR on October 1, 2026 2:07 PM.

Violation category totals
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.