LA TIENDA LATINA
2204 SW 13 ST · GAINESVILLE · Alachua County · FL 32608
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed: 2 pans of red sauce on a prep table 111, 114. These were moved to the cook top to be heated to 165°. 1 pan of cooked sliced beef 104F. Under the steam table, cooked beans 111, cooked chicken 114. Queso on the steam table 109°. Beans went uncovered to the walk-in cooler, chicken and queso went to the flat top. Beans dropped 10° in 15 minutes. **Corrective Action Taken** **Warning**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed: the ice machine shroud is soiled. ALSO, the ice buckets have an accumulation of water in them. ALSO, the soda nozzles have buildup.
Basic 4
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. Observed a large co2 tank in the back kitchen, not secured. A replacement is outside and chained.
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Observed: expo window cutting board has grooves.
36-12-4Basic – Floors not constructed to be easily cleanable. Observed a hole in the floor near the cook line.
08B-12-5Basic – Stored food not covered. Observed: frozen stored food in the walk-in cooler and walk-in freezer left uncovered.
Inspector observations synchronized from DBPR on October 2, 2026 1:57 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.