TACOS EL RANCHO 3
331 N ORANGE AVE · ORLANDO · Orange County · FL 32801
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. In double door cooler at front counter Milk 4gallons Pork 10 lbs Steak 10 lbs Chicken 20lbs Rice. MIlk 3 q Corn 12 Black beans 4 q Roja salad 4 q Salsa verde 6q Pinto Beans 12 q
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. double door cooler at front counter : salsa roja, salsa verde, raw steak, raw pork, raw chicken, milk , rice milk, fresh garlic , black beans, pinto beans, cooked corn, (45-49F – Cold Holding); all overnight per operator.
Basic 4
14-11-5Basic – Equipment in poor repair. Gasket torn in prep cooler at front line
14-34-4Basic – Interior of ice machine/bin with rust that has pitted the surface Slightly leaking rust inside
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Wall pipe and cord dirty above flat top grill at front counter -Plastic Lids to nacho containers – green storage rack by fryers -Light above flat top grill in kitchen
29-03-4Basic – Water draining onto floor surface. Possibly from reach in cooler at front counter
Inspector observations synchronized from DBPR on October 2, 2026 2:15 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.