THATS A WRAP SANDWICH CO FORT LAUDERDALE
110 SE 6 ST STE 120 · FORT LAUDERDALE · Broward County · FL 33301
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed zero (0) ppm chlorine. Operator primed to 100 ppm. **Corrected On-Site**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored above pasteurized egg product in reach in cooler. Operator relocated to bottom shelf. **Corrected On-Site**
41-10-4High Priority – Toxic substance/chemical improperly stored. Observed chemical spray bottles ( windex and orange multi purpose) stored above rear prep table. Manager relocated to mop sink area. **Corrected On-Site**
Intermediate 4
16-33-4Intermediate – Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. Operator could not locate a test kit.
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener with build up of debris. Operator cleaned and sanitized. **Corrected On-Site**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test kit.
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed tuna salad made more than 48 hrs prior (per Manager) no date mark. Operator dated all. **Corrected On-Site**
Basic 4
12B-01-4Basic – Employee eating while preparing food. Observed employee eating at food preparation counter.
14-11-5Basic – Equipment in poor repair. Observed front flip top cooler running at 52F. Operator has ice baged all TCS items until repaired.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Observed no sign at dish area and front kitchen hand washing sinks. Operator hand printed. **Corrected On-Site**
25-05-4Basic – Single-service articles improperly stored. Observed cases of plastic silverware sets directly on the floor. Operator relocated to shelves. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 25, 2026 12:22 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.