TAVERN AT CHEVAL
4312 CHEVAL BOULEVARD · LUTZ · Hillsborough County · FL 33558
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-13-4High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee put away dirty dishes and then touched clean Togo container no hand washing observed discussed with manager
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach in cooler on cooks line above the rim Butter 52 f
Intermediate 2
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Ahi tuna not identified in the menu.
Basic 3
08B-38-4Basic – Food stored on floor. Boxes of food stored in walk in freezer
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Alfredo sauce sitting under no running water in the sink employee moved sauce to reach in cooler **Corrected On-Site**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed peppers over ready to eat celery in walk in cooler
Inspector observations synchronized from DBPR on September 15, 2026 1:22 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.