Inspection Report

Florida DBPR Inspection Report
Warning

WILDE ON THE PORCH

1700 COLLINS AVE · MIAMI BEACH · Dade County · FL 33139

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Inspection Summary

Inspection dateOctober 1, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3469035
Visit number1
Inspection Visit ID8780032
DBPR license2333982

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. **Repeat Violation** **Warning**

Repeat ViolationWarning
#7High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over sauces in a reach in cooler. The manager moved the eggs to the bottom shelf. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning

Intermediate 2

#8Intermediate31A-10-4

Intermediate – Equipment drain line draining into handwash sink. Observed a AC drain line goes into the hand sink in the new addition. **Warning**

Warning
#9Intermediate51-16-7

Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Observed three preparation reach in cooler, hand sink, ice bin two preparation tables two reach in coolers and a sushi display refrigerator at the front desk. Observed two reach in freezer, preparation reach in cooler, hand sink, soda rack, and a prep table in the old office located behind the front desk. **Warning**

Warning

Basic 5

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed in a container of cheese. The manager removed it. **Repeat Violation** **Warning**

Repeat ViolationWarning
#2Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. **Warning**

Warning
#3Basic36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed in the new addition **Warning**

Warning
#4Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Observed a water bottle in a freezer. The manager removed it. **Warning**

Warning
#5Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Observed a plastic container with mushrooms not labeled in the new addition. **Warning**

Warning

Inspector observations synchronized from DBPR on September 24, 2026 12:26 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.