Inspection Report

Florida DBPR Inspection Report
Enforcement

LEONIS PIZZERIA

7460 SAN CARLOS BLVD STE D AND E · FORT MYERS · Lee County · FL 33967

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Inspection Summary

Inspection dateSeptember 9, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3469405
Visit number1
Inspection Visit ID8780402
DBPR license4604995

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate4 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. mozzarella cheese (75 F – Cold Holding) per operator pizza had been taken out of the walk in cooler 45 minutes prior when food delivery was taking place. Operator moved pizza to walk in cooler to cool. . This is a repeat violation from inspection dated 04-10-2024. As a repeat violation, the importance of following proper protocal concerning this violation was reinforced with the operator. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint

Intermediate 3

#6Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. O paper towels at either hand washing sinks. Operator refilled dispensers. **Corrected On-Site**

Corrected On-Site
#7Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Lasagna prepared more than 24 hours prior not date marked. Repeat from previous inspection dated 04-10-2204 **Repeat Violation**

Repeat Violation
#8Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Above cooks line hand sink

Basic 4

#1Basic33-12-4

Basic – Dumpster rusted out on bottom.

#2Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation.

#3Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. In front of cooks line.

#4Basic33-20-4

Basic – Grease on the ground and/or pad around grease receptacle. Repeat from inspection dated 04-10-2024 **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 25, 2026 1:00 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.