Inspection Report

Florida DBPR Inspection Report
Completed

MOE'S SOUTHWEST GRILL # 34

1812 DUNLAWTON AVE · PORT ORANGE · Volusia County · FL 32127

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Inspection Summary

Inspection dateDecember 6, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3469557
Visit number1
Inspection Visit ID8780554
DBPR license7407199

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -shredded cheese 44-45F, person in charge stated placed on line less than 1 hour prior. Advised to consider using time as a public health control 4 or 6 hours if not maintaining 41F or below. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#4Intermediate27-16-4

Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. -mixed valve

Basic 2

#1Basic36-22-4

Basic – Floor area(s) covered with standing water. -under hand sink at end of cookline

#2Basic36-11-4

Basic – Floors not maintained smooth and durable. -cookline

Inspector observations synchronized from DBPR on September 20, 2026 12:21 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.