Inspection Report

Florida DBPR Inspection Report
Completed

ARIETTA SARASOTA

4 MAGGIE LN · SARASOTA · Sarasota County · FL 34232

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Inspection Summary

Inspection dateSeptember 6, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3469738
Visit number1
Inspection Visit ID8780735
DBPR license6805998

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority41-07-4

High Priority – Container of medicine improperly stored. Observed a first aid kit and hand sanitizer stored above the food prep table in the kitchen.

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed on the self service area: Butter (46F – Cold Holding); Cream cheese (46F – Cold Holding) Operator attend they had been out for approximately 2hrs. Operator stated they routinely dispose of the food after breakfast is over so we discussed using Time as a Public Health Control and emailed the paperwork to the operator.

Intermediate 2

#4Intermediate12A-03-4

Intermediate – Employee washed hands in a sink other than an approved handwash sink. Observed an employee wash their hands in their 2 compartment sink. Discussed with the employee on only using the hand washing sink.

#5Intermediate02B-02-5

Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Operators added a commercial processed cold smoked salmon to their menu and did not have a consumer advisory. Operator printed out and posted one. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Observed multiple single service articles stored improperly in the kitchen.

Inspector observations synchronized from DBPR on September 25, 2026 1:05 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.