Inspection Report

Florida DBPR Inspection Report
Completed

PAO PAO FAST FOOD

12039 SW 132 CT BAY 11 · MIAMI · Dade County · FL 33186

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Inspection Summary

Inspection dateAugust 23, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3469785
Visit number1
Inspection Visit ID8780782
DBPR license2335918

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority3 Intermediate3 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 4

#4High Priority08A-08-5

High Priority – Raw animal food stored in same container as ready-to-eat food. Observed raw bacon stored on the same container with Ham at reach in cooler. Operator separated the products. **Corrected On-Site**

Corrected On-Site
#5High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Observed raw pork stored over French fries at white chest reach in freezer. Operator moved the raw pork to another reach in freezer. **Corrected On-Site**

Corrected On-Site
#6High Priority03A-03-5

High Priority – Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Observed two boxes of shell eggs stored on floor at ambient temperature 78°F at hallway. As per operator for three hours. Operator moved the shell eggs to the reach in cooler for rapid cooling. **Corrective Action Taken**

Corrective Action Taken
#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Ham (50 F – Cold Holding) at reach in cooler precipitation area. As per operator for less than one hour. Operator moved the ham to the bottom part of the reach in cooler for rapid cooling. **Corrective Action Taken**

Corrective Action Taken

Intermediate 3

#8Intermediate31A-10-4

Intermediate – Equipment drain line draining into handwash sink. Observed AC drain line draining into handwash sink front counter.

#9Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed hand wash sink blocked by reach in cooler preparation area. The cooler was moved. **Corrected On-Site**

Corrected On-Site
#10Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed mushroom sauce not properly date marked at standing reach in cooler. As per operator was made two day ago. Operator date marked the product. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed an open can of soda at preparation table. Operator discarded the can of soda. **Corrected On-Site**

Corrected On-Site
#2Basic08B-38-4

Basic – Food stored on floor. Observed a box of shell eggs stored on floor at the hallway. And observed oil container stored on floor behind fryers. Operator moved the shell eggs to reach in cooler. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation
#3Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit located at preparation area. Operator provided the thermometer. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 26, 2026 12:21 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
3 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.