MOE'S SOUTHWEST GRILL #101728
13101 PAUL J DOHERTY PKWY #250 · FORT MYERS · Lee County · FL 33913
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-01-4High Priority – Dented/rusted cans present. See stop sale. On shelf by walk-in cooler, 3 cans olives and 1 can tomatillos heavily dented at seams. **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. On front line steam wells cooked rice (121F – Hot Holding); cooked seasoned rice (124F – Hot Holding); cooked chicken (113F – Hot Holding); cooked beans (128F – Hot Holding); cooked beans (123F – Hot Holding); for approximately 15 minutes per operator. Operator stirred foods, all foods reach a temperature of 135F or above. Recommend frequent stirring and covering of foods hot holding to retain heat, along with monitoring of temperatures. **Corrected On-Site** **Warning**
Intermediate 1
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink in back kitchen. Operator placed towels at sink. **Corrected On-Site** **Warning**
Basic 2
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Vent covers in walk-in cooler with accumulated dust. Top and sides of outside parts of ice machine in back of kitchen. **Warning**
29-49-6Basic – Standing water in bottom of reach-in-cooler on main cook line. **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on September 30, 2026 1:53 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.