CASSAT'S BATT BOWL
1838 CASSAT AVE · JACKSONVILLE · Duval County · FL 32210
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 2
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed tuna salad with a date mark of 7/31. Person in charge communicated that date was the date it was made.
41-10-4High Priority – Toxic substance/chemical improperly stored. Observed chemicals stored below hand wash sink next to single service items. Person in charge removed all chemicals and placed in designated chemical area. **Corrected On-Site**
Intermediate 3
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed milk in main bar cooler opened with no date marking. Person in charge stated they are unaware of when it was opened. **Repeat Violation**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed stained cutting board in kitchen area at flip top cooler.
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed rubber spatula in hand wash sink in front bar area. Person in charge removed spatula and placed in dish ware area. **Corrected On-Site**
Basic 9
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Observed; soiled handles on microwave door in kitchen area by nacho cheese. Soiled handles on reach in cooler at pizza station in kitchen area. Person in charge cleaned handles of coolers and microwaves. **Corrected On-Site**
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. Observed multiple tanks of carbon dioxide in dry storage area not secure. Person in charge acquired additional bungee cables and secured all carbon dioxide tanks. **Corrected On-Site** **Repeat Violation**
24-06-4Basic – Clean utensils or equipment stored in dirty drawer or rack. Observed clean utensils in metal pan with debris build up at bottom. Person in charge removed and cleaned utensils as well as holding pan. **Corrected On-Site**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee beverage on shelf above prep station in back storage area. Person in charge removed cup and discarded. **Corrected On-Site**
36-22-4Basic – Floor area(s) covered with standing water. Observed standing water in front bar area under hand wash sink.
36-73-4Basic – Floor soiled/has accumulation of debris. Observed; accumulation of build up and debris in storage area under wire shelves. Soiled floors in kitchen under frying and grill station. **Repeat Violation**
08B-38-4Basic – Food stored on floor. Observed boxes of food stored on floor of walk in freezer. Person in charge removed all food items from floor and placed in designated area. **Corrected On-Site** **Repeat Violation**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up in reach in freezer in back storage area.
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed dust build up on walls behind pizza station in kitchen area.
Inspector observations synchronized from DBPR on September 30, 2026 1:43 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.