ASIAN FUSION BUFFET
117 HARBOR VILLAGE LN · APOLLO BEACH · Hillsborough County · FL 33572
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 5
08B-02-4High Priority – Displayed food not properly protected from contamination. Container of self service wontons stored on center buffet table with no sneeze guard
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken stored over a container of soy sauce in walk-in cooler Employee placed raw chicken on bottom shelf **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed sushi rice with no time mark at bar area
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Observed sushi rice with no time mark at bar area
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. 2 vacuum breakers missing at splitter at mop sink
Intermediate 3
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed employee washing wet wiping cloth in hand sink on service line Inspector employee to employee the proper uses of a hand washing sink
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Missing at hand sink on cook line Employee replaced **Corrected On-Site**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Spray bottle filled with sanitizer not labeled in dish area Employee labeled spray bottle **Corrected On-Site**
Basic 8
14-01-5Basic – Bowl or other container with no handle used to dispense food. Plastic bowl used to scoop bulk flour on dry storage shelf Employee removed **Corrected On-Site**
32-12-5Basic – Covered waste receptacle not provided in women's bathroom.
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Employee cooking with no hair restraints
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Metal pans wet nesting on shelf adjacent to 3-compartment sink
14-38-4Basic – Food storage container/container lid cracked or broken. Cracked plastic containers in storage shelf adjacent to 3-compartment sink
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Rice scoop stored in water temped at 86F on prep table Employee discarded water **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Mold like substance on gaskets of walk-in cooler
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Stored on prep table in back kitchen Employee placed in sanitizer bucket **Corrected On-Site**
Inspector observations synchronized from DBPR on September 21, 2026 2:27 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.