ICE CREAM KING
4901 E SILVER SPRINGS BLVD STE 107 · OCALA · Marion County · FL 34470
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-45-4High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Employee rinsed spoon's heavily soiled and didn't sanitize properly. Inspector instructed to set triple sink manually, quaternary ammonium 300ppm. **Corrective Action Taken**
22-43-4High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Quaternary ammonium 0ppm, Inspector instructed to set triple sink manually, quaternary ammonium 300ppm **Corrective Action Taken**
Intermediate 5
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Reach-in cooler, milk no date marked, per employee milk opened 01/13-14/25.
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Handwash sink used to stored items inside sink, employee moved. **Corrected On-Site**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For quaternary ammonium. **Repeat Violation**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No documents available for employee on site(hire less than 60 days). **Repeat Violation** **Warning**
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hot water knobs in disrepair, only Cold water available at 68F.
Basic 11
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine with some mold.
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Repeat Violation**
50-09-4Basic – Current Hotel and Restaurant license not displayed. June 1, 2024.
29-18-4Basic – Drain cover(s) missing. Under handwash sink
08B-37-4Basic – Food stored in a prohibited area. Cooler at the dining area not locked. **Repeat Violation**
08B-38-4Basic – Food stored on floor. At the dining area, cases of waffle cones on floor. **Repeat Violation**
14-13-4Basic – Food-contact surface not smooth and easily cleanable. In use ice cream metal spoons with rust and coating chipping.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Small freezer next to hand sink with ice build up. **Repeat Violation**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. In use Soiled Spoons in 63F water, Employee moved to triple sink and properly sanitized. **Corrected On-Site**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. No sign at the Handwash sink.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of shaved ice machine soiled with mold like substance
Inspector observations synchronized from DBPR on September 17, 2026 12:44 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.