Inspection Report

Florida DBPR Inspection Report
Completed

HOOTERS

10023 E ADAMO DR · TAMPA · Hillsborough County · FL 33619

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Inspection Summary

Inspection dateAugust 12, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3470431
Visit number1
Inspection Visit ID8781428
DBPR license3910052

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cold holding: potato salad 56 F, coleslaw 52 F, per operator items were put in reach in cooler this morning at 9 am. Time temped at 11:30 am .operator put in ice at time of inspection. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation

Intermediate 1

#6Intermediate31B-05-4

Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels next to ice machine. Operator provided at time of inspection. **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine in kitchen. **Repeat Violation**

Repeat Violation
#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on bar top. Operator removed at time of inspection. **Corrected On-Site**

Corrected On-Site
#3Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on prep table in kitchen. **Repeat Violation**

Repeat Violation
#4Basic16-46-4

Basic – Old labels stuck to food containers after cleaning on clear containers on dish drying rack.

Inspector observations synchronized from DBPR on September 30, 2026 1:29 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.