Inspection Report

Florida DBPR Inspection Report
Completed

PIZZA MIA

9165 SW 162 AVE UNIT 104 · MIAMI · Dade County · FL 33196

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Inspection Summary

Inspection dateAugust 29, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3470442
Visit number1
Inspection Visit ID8781439
DBPR license2336685

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate11 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 2

#12High Priority14-15-4

High Priority – Nonfood-grade containers used for food storage – direct contact with food. Observed cardboard boxes soiled in walk in cooler. Employee discarded boxes. **Corrected On-Site**

Corrected On-Site
#13High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.

Intermediate 1

#14Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed plastic container of cheese not date marked in walk in cooler

Basic 11

#1Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. Observed two C02 tanks unchained near mop sink at back of kitchen.

#2Basic14-05-4

Basic – Cardboard used to line food-contact shelves. Observed Cardboard lining shelves beneath handwashing sink

#3Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed utensils and baking sheets not inverted on shelf near three compartment sink.

#4Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. Observed expired license posted from October 1st, 2023.

#5Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee food stored in front counter dessert cooler.

#6Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Observed pizza trays wet nesting on top of three compartment sink.

#7Basic35B-01-4

Basic – Exterior door by bathroom has a gap at the threshold that opens to the outside.

#8Basic08B-38-4

Basic – Food stored on floor. Observed boxes of oil stored on floor at back of kitchen.

#9Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed spray nozzle at three compartment sink soiled. Observed mixer in kitchen soiled with old food debris.

#10Basic33-16-4

Basic – Open dumpster lid.

#11Basic25-05-4

Basic – Single-service articles improperly stored. Observed single service pizza boxes stored on floor near mop sink, front counter, and exit door. Manager placed pizza boxes near front counter on shelf. **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on September 26, 2026 11:58 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
2 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.