RUBY TUESDAY
1360 AIRPORT RD · JACKSONVILLE · Duval County · FL 32218
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 0ppm), operator attempted to get sanitizer working with no success. Operator called for service, setting up triple sink to sanitize. **Corrective Action Taken** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At cook line in reach-in cooler drawers, rice (58F – Cold Holding); chicken (48F – Cold Holding). Operator stated items in drawers 2 hours. Ice added to cool items. **Corrective Action Taken**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. At bar, soda gun has build up. **Repeat Violation**
Basic 7
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. At wait station drink area, both ice bin interior top plates have black mold-like substance.
36-73-4Basic – Floors, walls and/or ceilings soiled/has accumulation of debris Floors under equipment throughout kitchen, dish area, wait station and walk-in cooler soiled/build up. Walls on cook line and dish area soiled. **Repeat Violation**
33-20-4Basic – Grease on the ground and/or pad around grease receptacle. At dumpster enclosure, build up of grease around grease receptacle. **Repeat Violation**
10-06-5Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. At cook line, scoops in chicken and cut lettuce on top section of reach-in cooler gphave handles touching product.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Multiple reach-in cooler/reach-in freezer gaskets and exterior soiled. At cook line, hood filters have build up. **Repeat Violation**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Multiple reach-in coolers/feezers at cook line and bar, soiled interiors. Also, shelves in walk-in cooler soiled. **Repeat Violation**
29-03-4Basic – Water draining onto floor surface. At dish area, water pouring from under dish machine to floor drain.
Inspector observations synchronized from DBPR on September 24, 2026 12:20 PM.
Violation category totals
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.