Inspection Report

Florida DBPR Inspection Report
Completed

THE OLD JAIL HOUSE

113 S PALMETTO AVE · SANFORD · Seminole County · FL 32771

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Inspection Summary

Inspection dateNovember 21, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3470730
Visit number1
Inspection Visit ID8781727
DBPR license6905312

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate8 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 3

#9High Priority41-07-4

High Priority – Container of medicine improperly stored. -bottle of ibuprofen stored in shelf above reach-in cooler, operator removed **Corrected On-Site**

Corrected On-Site
#10High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. -outdoor reach-in freezer: raw fish stored over edamame, operator reorganized reach-in freezer **Corrected On-Site**

Corrected On-Site
#11High Priority08A-17-6

High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. -outdoor reach-in freezer: raw beef stored over raw calamari, operator reorganized reach-in freezer **Corrected On-Site**

Corrected On-Site

Intermediate 1

#12Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris. -bar area soda gun nozzle soiled

Basic 8

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. -bowl in gnocchi, employee removed **Corrected On-Site**

Corrected On-Site
#2Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. -pots on dish drying rack, operator inverted **Corrected On-Site**

Corrected On-Site
#3Basic32-12-5

Basic – Covered waste receptacle not provided in women's bathroom, operator installed **Corrected On-Site**

Corrected On-Site
#4Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed.

#5Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. -open case of raw shell eggs stored on the floor in the walk-in cooler, operator relocated **Corrected On-Site**

Corrected On-Site
#6Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. -multiple sets of tongs hanging off oven door, operator removed **Corrected On-Site**

Corrected On-Site
#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -hood filters over cooking equipment have an accumulation of grease and food debris -sides of cooking equipment have an accumulation of grease and food debris

#8Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. -wall behind cooking equipment has an accumulation of grease and food debris

Inspector observations synchronized from DBPR on September 21, 2026 1:36 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
3 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.