Inspection Report

Florida DBPR Inspection Report
Completed

L'OLIVE

1262 JACARANDA BLVD · VENICE · Sarasota County · FL 34292

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Inspection Summary

Inspection dateAugust 13, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3470837
Visit number1
Inspection Visit ID8781834
DBPR license6805485

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cut lettuce (49F – Cold Holding) at the reach in cooler near the service window. The operator stated the lettuce has been held for approximately 2 hours. The operator moved the lettuce to the walk in cooler. **Corrective Action Taken**

Corrective Action Taken

Basic 3

#1Basic25-05-4

Basic – Single-service articles improperly stored. Observed plastic hinged to go boxes stored on the floor in the dry storage area. The operator properly stored the to go boxes. **Corrected On-Site**

Corrected On-Site
#2Basic21-03-4

Basic – Wet wiping cloths stored in detergent and sanitizer mixed together on the cook line. The operator discarded the solution and refilled with chlorine sanitizer. **Corrected On-Site**

Corrected On-Site
#3Basic21-38-4

Basic – Wiping cloth sanitizing solution stored on the floor behind the front counter.

Inspector observations synchronized from DBPR on September 30, 2026 1:23 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
2 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.