PHO HAVEN
14019 NARCOOSSEE RD STE 105 · ORLANDO · Orange County · FL 32832
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
26 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef over durian in white freezer front counter Operator switched **Corrected On-Site**
Intermediate 4
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards on clean dish rack with black substance on them **Repeat Violation**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Metal pan in handwashing sink in kitchen **Corrected On-Site** **Repeat Violation**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Food debris in handwashing sink in kitchen Operator cleaned **Corrected On-Site**
32-11-5Intermediate – Lack of toilet tissue at each toilet. Women's room **Corrected On-Site**
Basic 21
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Women's room
14-01-5Basic – Bowl or other container with no handle used to dispense food. Plastic container in bin of rice **Corrected On-Site** **Repeat Violation**
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Clean dishes and bowls on fish rack **Corrected On-Site**
50-09-4Basic – Current Hotel and Restaurant license not displayed. 2024 displayed
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on cutting board front counter
14-11-5Basic – Equipment in poor repair. Lid to make table front counter
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation**
36-22-4Basic – Floor area(s) covered with standing water. Walk in cooler
36-73-4Basic – Floor soiled/has accumulation of debris. Freezer **Repeat Violation**
14-38-4Basic – Food storage container/container lid cracked or broken. Bin of meat in freezer **Corrected On-Site**
08B-38-4Basic – Food stored on floor. Bag of taro on floor in walk in cooler **Corrected On-Site** **Repeat Violation**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer in kitchen White chest freezer in storage area
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop in cooked rice in bottom of make table in mitchen **Corrected On-Site**
36-62-4Basic – Light not functioning. 3 in hood
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fryer
16-46-4Basic – Old labels stuck to food containers after cleaning. **Repeat Violation**
08B-12-5Basic – Stored food not covered. Cut vegetables
22-16-4Basic – Walk-in cooler interior/shelves have accumulation of soil residues. **Repeat Violation**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. In kitchen **Corrected On-Site**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Hanging over side of bucket front counter **Corrected On-Site**
21-07-4Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. 0ppm. Operator remade recheck 100ppm **Corrected On-Site**
Inspector observations synchronized from DBPR on September 25, 2026 1:25 PM.
Violation category totals
3 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.