Inspection Report

Florida DBPR Inspection Report
Completed

DAYS INN

735 WADSWORTH ST · TALLAHASSEE · Leon County · FL 32304

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Inspection Summary

Inspection dateSeptember 13, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3471003
Visit number1
Inspection Visit ID8782000
DBPR license4703450

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority03D-02-5

High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed sausage gravy 53F at 4:00, cooked and cooling since 10:30, down to 52F at 4:30. See stop sale.

Stop Sale
#4High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Sausage gravy and milk.

Stop Sale
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed milk 49F at 4:00. Per manager held since 10:30. See stop sale.

Stop Sale

Intermediate 2

#6Intermediate16-37-1

Intermediate – No chemical test kit provided when for using quaternary sanitizer at three-compartment sink. **Repeat Violation**

Repeat Violation
#7Intermediate05-08-4

Intermediate – No probe thermometer provided to measure temperature of food products. Provided operator with probe thermometer during inspection. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public in reach in cooler and freezer at kitchen area. **Repeat Violation**

Repeat Violation
#2Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in reach in cooler at kitchen area.

Inspector observations synchronized from DBPR on September 25, 2026 12:29 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 5 · Food and equipment thermometers
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.