Inspection Report

Florida DBPR Inspection Report
Warning

NEVEYAH SUSHI AND THAI

100 S EOLA DR UNIT 105 · ORLANDO · Orange County · FL 32801

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Inspection Summary

Inspection dateJuly 18, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3471044
Visit number1
Inspection Visit ID8782041
DBPR license5812792

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over rice noodles in walk in cooler Raw chicken over boxed miso , fish, cooked chicken sauces and cooked crab in walk in cooler Raw beef over sauces sauces in cooler **Corrected On-Site**

Corrected On-Site

Intermediate 1

#8Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification. **Warning**

Warning

Basic 6

#1Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Bandaids and medicine on dry storage shelf over bottle sauces and dry goods

#2Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floor under chest freezer and stove in back kitchen by walk in cooler

#3Basic08B-38-4

Basic – Food stored on floor. Rice noodles buckets on floor in walk in cooler **Corrected On-Site**

Corrected On-Site
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Sides of fryers Fan covers in walk in cooler

#5Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. In walk in cooler floor

#6Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Shrimp thawing in standing water in sink. Advised operator to put under cool running water **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 2, 2026 1:20 PM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.