BAGEL LOVE AND DELI
4114 HERSCHEL ST STE 121 · JACKSONVILLE · Duval County · FL 32210
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-01-4High Priority – Dented/rusted cans present. See stop sale. Observed two cans of tomatoes stored on top of ice machine with dents affecting top seams.
12A-09-4High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee wearing gloves crack a shelled egg and then handle toast without changing gloves.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked sausage patties stored at flip top cooler next to cook line at 65-71F. Person in charge stated they keep for four hours then discard, but no marking or time as a public health control paperwork. Observed sliced cheese in flip top cooler next to cook line stored above fill line at 52F. Person in charge moved to reach in cooler below. Observed milk by coffee station at 52F. Person in charge had time as a public health control form,partially filled out. Person in charge updated and corrected the paperwork. Sliced cheese (52F – Cold Holding) Cooked sausage (65-71F – Cold Holding) Milk (52F – Cold Holding) **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
Intermediate 2
53A-01-7Intermediate – Manager or person in charge lacking proof of food manager certification. Observed person in charge with a 360Training Learn2Serve Food Safety Management Principles certification. Certificate provided is the prerequisite to the actual Certified Food Management certification, which is Certified Food Protection Manager certification.
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Observed spray bottle at front station across from bagel area with blue liquid chemical person in charge stated was sanitizer. Person in charge labeled accordingly. **Corrected On-Site**
Basic 3
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Observed; grooved cutting board on front line. Grooved cutting board in kitchen at flip top cooler across from flat top grill.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed; employee cell phone on shelf in dry storage stored above food items. Employee speaker on shelf in dry storage above food items.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed; soiled gaskets on reach in cooler at flip top cooler in kitchen. Soiled gaskets on walk-in cooler door.
Inspector observations synchronized from DBPR on September 26, 2026 12:10 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.