Inspection Report

Florida DBPR Inspection Report
Completed

COASTAL CAFE

2424 N FEDERAL HWY STE 153 · BOCA RATON · Palm Beach County · FL 33431-7767

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Inspection Summary

Inspection dateNovember 8, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3471354
Visit number1
Inspection Visit ID8782351
DBPR license6009901

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority01B-07-4

High Priority – Food with mold-like growth. Feta with mold like growth in one door cook line flip top. See stop sale.

Stop Sale
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 1 door flip top: cream cheese (47F); sour cream (47F). Per operator items have been unit for 3 hours. Operator discarded items. Establishment has adequate refrigeration. Do not store the foods in unit until unit maintains tcs foods at 41F or below

Intermediate 2

#4Intermediate16-32-5

Intermediate – Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. QUAT test provided for chlorine sanitizer. Discussed with operator.

#5Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided form to operator. Operator printed and had employees fill out at time of inspection **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic10-06-5

Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Fork used as portion utensil. Handle in tuna. Operator removed. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 22, 2026 12:11 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.