Inspection Report

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Florida Food Watch

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Florida DBPR Inspection Report
Completed

CRUISIN CAFE

900 MAIN ST · DAYTONA BEACH · Volusia County · FL 32118

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Inspection Summary

Inspection dateNovember 14, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3471364
Visit number1
Inspection Visit ID8782361
DBPR license7405589

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. -raw fish stored above chili inside stand up reach in cooler around corner from dish machine **Corrected On-Site**

Corrected On-Site
#8High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -marinara 119F, employee reheated to 165F

Intermediate 1

#9Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -chili

Basic 6

#1Basic14-11-5

Basic – Equipment in poor repair. -racks inside stand up freezer at end of coollone

#2Basic36-73-4

Basic – Floor soiled/has accumulation of debris. -cook line under equipment

#3Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. -pickle buckets on floor inside walk in cooler **Corrected On-Site**

Corrected On-Site
#4Basic36-24-5

Basic – Hole in or other damage to wall. -base of wall near floor juncture at end of building leading to restrooms

#5Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. -handsink inside bar on main st side at far end -restroom

#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -hood filters above fryers -fan cover, located at end of cookline

Inspector observations synchronized from DBPR on September 21, 2026 2:13 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.