BURGERFI
360 W PLANT ST STE 101 · WINTER GARDEN · Orange County · FL 34787
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Per operator less than 4 hours operator turned up the warmer. Cheese Sauce (120 – Hot Holding); Chili (123F – Hot Holding); **Corrective Action Taken**
Basic 4
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. In water 115F
36-62-4Basic – Light not functioning. One bulb at cook line
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket at cook line soiled
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler at cook line soiled
Inspector observations synchronized from DBPR on September 16, 2026 12:24 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.