Inspection Report

Florida DBPR Inspection Report
Completed

HUNKER DOWN LOUNGE HIDEAWAY/CATEGORY 5

9 S ATLANTIC AVE · COCOA BEACH · Brevard County · FL 32931

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Inspection Summary

Inspection dateAugust 26, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3471621
Visit number1
Inspection Visit ID8782618
DBPR license1506337

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority3 Intermediate9 Basic0 Critical0 Non-Critical15 Total
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All DBPR Inspector Observations

15 full violation description(s) documented by the inspector during this visit.

High Priority 3

#10High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0ppm. Operator primed. 50ppm Dishwasher behind bar on tropics side is at 0ppm. Sanitize all wares in kitchen until repaired **Corrective Action Taken**

Corrective Action Taken
#11High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In kitchen reach in cooler raw shelled eggs stored on top shelf over sauces, breads and cheese **Corrected On-Site**

Corrected On-Site
#12High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Chemical Spray bottle stored on rack at door to the walk in cooler over spices and single service items. Operator moved **Corrected On-Site**

Corrected On-Site

Intermediate 3

#13Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Interior of soda gun holsters at each bar are soiled. Operator began cleaning **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation
#14Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Next to ice machine is blocked by compressed air tanks. In tropics side near walk in cooler, blocked by shelf

#15Intermediate53B-02-5

Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Multiple employees with no proof of training

Basic 9

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine has an accumulation of mold like substance behind the deflector plate. Dispenser chutes for Oasis drink machines at hunker at Cat 5 have an accumulation of mold like substance **Repeat Violation**

Repeat Violation
#2Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. Compressed air tanks not secured near glass side door to kitchen. **Repeat Violation**

Repeat Violation
#3Basic32-12-5

Basic – Covered waste receptacle not provided in women's bathroom. In multiple stalls for women's, unisex, and employee restrooms. **Repeat Violation**

Repeat Violation
#4Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. In unisex restroom on tropics side **Repeat Violation**

Repeat Violation
#5Basic25-05-4

Basic – Single-service articles improperly stored. Cases of single service cups on the floor in main liquor room **Corrected On-Site**

Corrected On-Site
#6Basic54-01-5

Basic – Smoking or vaping in an enclosed indoor workplace. Contractor building stage repeatedly smoking a vape in establishment.

#7Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. In walk in cooler. Unwashed lemons, limes and oranges stored on the shelf above cans and bottles **Corrected On-Site**

Corrected On-Site
#8Basic29-17-4

Basic – Waste line missing at soda gun holster. At first soda gun near entry point of tropics bar

#9Basic14-06-4

Basic – Wood food-contact surface not properly sealed. Wood used as shelf in Jell-O shot reach in cooler

Inspector observations synchronized from DBPR on September 26, 2026 12:16 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
3 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 46 · Exits not blocked or locked – reporting only
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.