Inspection Report

Florida DBPR Inspection Report
Enforcement

TACO WAY

8618 BAYMEADOWS RD · JACKSONVILLE · Duval County · FL 32256

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Inspection Summary

Inspection dateNovember 18, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3471756
Visit number1
Inspection Visit ID8782753
DBPR license2615518

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
7 High Priority4 Intermediate3 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 7

#4High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. Observed two cans of tomatoes with dent along seam. One can salsa with dent along seam.

Stop Sale
#5High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One flying insect in kitchen. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#6High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Seared beef not fully cooked stored over tortillas in reach in cooler drawers. Person in charge removed tortillas. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint
#7High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. In stand up reach in cooler by back door chicken, beef, beef in unit overnight at 47-54F per person in charge. Per person in charge cooler has not been working for 5 days. Has part on order. Person in charge will not utilize for time/temperature control for safety foods until serviced. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin ComplaintStop Sale
#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In stand up reach in cooler by back door chicken, beef, beef in unit overnight at 47-54F per person in charge. Per person in charge cooler has not been working for 5 days. Has part on order. Person in charge will not utilize for time/temperature control for safety foods until serviced. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#9High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Unlabeled table cleaner bottle per person in charge stored on prep area. Person in charge labeled and moved to appropriate location. **Corrected On-Site**

Corrected On-Site
#10High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker missing at splitter at mop sink. Needed on non chemical side of splitter. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Intermediate 4

#11Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Pitcher stored in hand wash sink in kitchen. Person in charge removed. **Corrected On-Site**

Corrected On-Site
#12Intermediate22-38-5

Intermediate – No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Establishment only has scented bleach available for sanitizing. **Warning**

Warning
#13Intermediate02D-11-5

Intermediate – Raw animal food cooked with non-continuous method is not identified/labeled while stored after initial heating according to written procedures. Steak seared, not labeled as raw.

#14Intermediate53B-10-4

Intermediate – Records/documents for required employee training do not contain all of the required information. Several employee certifications missing required information.

Basic 3

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tile with water damage in back kitchen, missing piece of tile. Also, standing water observed on floor along wall with triple sink. No active leak observed.

#2Basic33-14-4

Basic – Dumpster overflowing garbage. Shared dumpsters overflowing.

#3Basic35B-03-4

Basic – Outer openings not protected with self-closing doors. Self closer missing at back door.

Inspector observations synchronized from DBPR on September 21, 2026 1:57 PM.

Violation category totals
Category 1 · Approved food source
2 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.