CLERMONT BREWING COMPANY
750 W DESOTO ST · CLERMONT · Lake County · FL 34711
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
26 full violation description(s) documented by the inspector during this visit.
High Priority 4
35A-02-7High Priority – Live, small flying insects found -3 flying insects at inside bar **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. –cubed cheese (50F – Cold Holding); coleslaw (45F – Cold Holding) butter (72F – Cold Holding); cooking area, all held more than four hours per operator. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -cubed cheese (50F – Cold Holding); coleslaw (45F – Cold Holding) butter (72F – Cold Holding); cooking area, all held more than four hours per operator. **Repeat Violation** **Warning**
29-34-4High Priority – Vacuum breaker missing at hose bibb outside near food truck
Intermediate 5
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. -half n half in walk in cooler
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -slicer
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. -2 handsinks in cooking area, operator provided **Corrected On-Site** **Repeat Violation**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. -Justin, operator had employee read and sign. **Corrected On-Site**
31B-03-4Intermediate – No soap provided at handwash sink. -hand sink in cooking area. **Repeat Violation**
Basic 17
16-21-4Basic – Accumulation of debris on exterior of warewashing machine.
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles.
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. -outside server area
28-02-4Basic – Condensation or other drainage not disposed of according to law. -reach in cooler in cooking area condensation draining on floor in kitchen
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -bottle of water on prep table shelf by croutons **Corrected On-Site**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. -back door open at inspection **Repeat Violation**
36-22-4Basic – Floor area(s) covered with standing water in outside bar area and cooking area.
08B-38-4Basic – Food stored on floor. -soda boxes at outside server area
14-69-4Basic – Ice buildup in reach-in freezer on truck
21-04-4Basic – In-use wet wiping cloth/towel used under cutting board. -food truck
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior of all reach in coolers/freezers and cooking equipment outdoors -exterior sides of doors on food truck -floor drains in dish area **Repeat Violation** **Repeat Violation**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. -against side wall to brewing company **Repeat Violation**
21-44-1Basic – Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. -next to croutons on prep table shelf in cooking area. Operator relocated. **Corrected On-Site**
25-05-4Basic – Single-service articles improperly stored. -box of plastic cups on floor in outdoor storage shed. **Repeat Violation**
14-17-4Basic – Walk-in cooler shelves with rust that has pitted the surface.
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. -behind triple sink
29-11-4Basic – Water leaking from pipe and/or faucet/handle. -hand sink at outside bar
Inspector observations synchronized from DBPR on September 9, 2026 12:12 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.