Inspection Report

Florida DBPR Inspection Report
Completed

INDIAN PINES GOLF CLUB

5700 INDIAN PINES BLVD · FT PIERCE · St. Lucie County · FL 349512302

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Inspection Summary

Inspection dateMarch 4, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3472166
Visit number1
Inspection Visit ID8783163
DBPR license6600359

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Hot dogs in warmer for 30 mins temped at 131f. Advised to reheat to 165f and increase the temperature on the warmer. Operator reheated to 171 and increased temperature on warmer. **Corrective Action Taken**

Corrective Action Taken

Basic 5

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Hoods, operator states already scheduled for cleaning Monday 3/10/25. **Corrective Action Taken**

Corrective Action Taken
#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Seating area and by grill.

#3Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Cooking utensil by stove. Operator corrected. **Corrected On-Site**

Corrected On-Site
#4Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Stove/fryer area, operator states already scheduled for cleaning Monday 3/10/25. **Corrective Action Taken**

Corrective Action Taken
#5Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Operator states they have a new microwave, just need to have it installed.

Inspector observations synchronized from DBPR on September 14, 2026 1:45 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.