P.F. CHANG'S CHINA BISTRO
10081 GULF CENTER DR · FORT MYERS · Lee County · FL 33913
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 4
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 0ppm) in bar after running and priming 3 times. Operator replaced chlorine, 50ppm. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cook line dumpling station reach-in cooler cut lettuce (45F – Cold Holding); cooked pork dumplings (52F – Cold Holding) for 40 minutes per operator . Operator discarded dumplings and iced down lettuce. **Corrective Action Taken**
03F-01-5High Priority – Time/temperature control for safety food held using time as a public health control marked with a time that exceeds the 4-hour limit. See stop sale. Cooked sushi rice and cooked sushi rolls on cook line marked for 4 hour discard, 5.5 hours have elapsed.
01B-19-5High Priority – Time/temperature control for safety food held using time as a public health control marked with a time that exceeds the 4-hour limit. See stop sale. Cooked sushi rice and cooked sushi rolls on cook line marked for 4 hour discard, 5.5 hours have elapsed.
Basic 2
36-17-5Basic – Floor in disrepair on prep line, cook line.
21-08-4Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 0ppm) in bar area. Operator discarded bucket. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 26, 2026 12:26 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.